Due to the fact we use fresh local produce,
our menus change on a daily basis
and 'Sunday Lunch' menu is shown here for example only.
We only take bookings by telephone,
not email. For an update on todays menu
or to book a table, please call 01227 710444.
Food is served every lunchtime between
12.00 and 2.30pm (3pm on Sundays)
and every evening (except Sunday)
between 6.30 and 9.30 pm.
Our beautiful, oak panelled,
dining-room can accommodate up to
25 people for a unique dining experience.
Perfect for parties and celebrations.
There is a lovely garden and terrace
where you can enjoy a lunch in the
summer months or, in the winter, relax
by the open fire in the bar.
Dining-room set menu price
2 Courses £15.95
3 Courses £20.95
Bar menu priced individually
• Chefs Home-made Soup
• Grilled Goats Cheese
• Chicken Liver Pate with Granary Toast
• Chicken and Bacon Ceasar Salad Bowl
• Chilli Filo Prawn rolls with Chilli Dipping Sauce
• Roast Topside of Beef with Yorkshire Pudding
• Roast Leg of Lamb with Mint Sauce
• Ham, Brie and Mushroom stuffed Breast of Chicken
• Smoked Haddock with a Pea and Shallot Puree
• Spinach and Mascarpone Lasagne
• Lamb and Vegetables Braised in Cider
• Treacle Sponge Pudding
• Baked Lemon Cheesecake
• Belgian white Chocolate Ice-cream
• Banoffi Pie
• Raspberry Sorbet
• Poached Pear with Caramel Ice-cream and Butterscotch Sauce
• Raspberry Pavlova Roulade
• Rhubarb and Apple Crumble
• Filter coffee £1.95 • Cappuccino £2.50 • Espresso £1.00/£2.00
• Floater £2.95 • Liqueur coffee £4.50
For tables of 10 or more there is a discretionary 10% service charge